Tartare Sauce made with Fussels Rapeseed Mayonnaise

Prep Cooking Serves
0 mins 0 mins 0 Adults

 

Recipe by The Devilled Egg | Online Cookery School

Ingredients

  • 1 jar of Fussels Garlic or Classic Mayonnaise
  • 3 tablespoons of chopped cornichons
  • 2 tablespoon of chopped capers
  • 1 teaspoon of chopped tarragon leaves
  • Zest for 1 lemon
  • Juice form 1/2 lemon
  • Ground black pepper to taste
  • 1/2 shallot, finely chopped
  • 3 tablespoons of chopped fresh herbs (chives, dill, parsley or chervil)

Method

Combine all the ingredients in bowl and season to taste with salt, pepper and lemon juice.

Keep in the fridge until needed.

Serve with Fish & Chips fried in Fussels Rapeseed Oil.

Trios

All the Fussels best sellers, tripled up and packaged together in special offers!

3 X 500ml Bottles Of Extra Virgin Rapeseed Oil

£12.00£13.50

Trio Of Flavoured Rapeseed Oils

£10.00£12.00

Trio Of Fussels Dressings

£10.00£12.00

Trio Of Rapeseed Oil Mayonnaises

£10.00£12.00

Garlic Rapeseed Oil (Pack Of 3)

£10.00£12.00

Smoked Rapeseed Oil (Pack Of 3)

£10.00£12.00

Trio Of Fruit Flavoured Vinaigrettes

£10.00£12.00

Sicilian Lemon Rapeseed Oil (Pack Of 3)

£10.00£12.00
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