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Perfect Rapeseed Roast Potatoes

Prep Cooking Serves
20 mins 60 mins 8 Adults

There is nothing better than perfect roast potatoes, and these will be so good they will be the star of the meal.



Preheat oven to 200°C/Gas 6. Put oil into a large roasting tin in the oven to heat up.

Put potatoes into a pan of cold water with a generous pinch of salt and bring to the boil.

Simmer for 8 - 10 mins or until the potatoes are partially cooked and still holding form.

Drain the water, rumble the potatoes in the colander and allow to steam dry for a couple of minutes.

Carefully add the potatoes to the oil and sprinkle over salt and pepper.

Roast for 1hr, shaking the potatoes a couple of times during cooking and adding the rosemary for the last 15 minutes of cooking.


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