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Tartare Sauce (Made with Fussels Rapeseed Mayonnaise)

Prep Cooking Serves
0 mins 0 mins 0 Adults

 

Recipe by The Devilled Egg | Online Cookery School

Ingredients

  • 1 jar of Fussels Garlic Mayonnaise or Fussels Classic Mayonnaise
  • 3 tablespoons of chopped cornichons
  • 2 tablespoon of chopped capers
  • 1 teaspoon of chopped tarragon leaves
  • Zest for 1 lemon
  • Juice form 1/2 lemon
  • Ground black pepper to taste
  • 1/2 shallot, finely chopped
  • 3 tablespoons of chopped fresh herbs (chives, dill, parsley or chervil)

Method

Combine all the ingredients in bowl and season to taste with salt, pepper and lemon juice.

Keep in the fridge until needed.

Serve with Fish & Chips fried in Fussels Rapeseed Oil.

Trios

All the Fussels best sellers, tripled up and packaged together in special offers!

Trio Of Garlic Mayonnaises

£10.00£13.50

Trio Of Classic Mayonnaises

£12.00£13.50

Trio Of Mint Mayonnaises

£12.00£13.50

3 X 500ml Bottles Of Extra Virgin Rapeseed Oil

£13.50£15.00

Trio Of Rapeseed Oil Mayonnaises

£10.00£13.50

Trio Of Fruit Flavoured Vinaigrettes

£12.00£13.50

Trio Of Flavoured Rapeseed Oil for Cooking

£12.00£13.50

Trio Of Fussels Dressings

£12.00£13.50
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