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Recipes

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Sticky Satay Sauce with Tofu | Rapeseed oil

Sticky Satay Sauce with Tofu

Tofu
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  • Prep 15 mins
  • Cooking 30 mins
  • Serves 2 Adults
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Aubergine Walnut and Parsley Dip | Rapeseed oil

Aubergine Walnut and Parsley Dip

Dip
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  • Prep 20 mins
  • Cooking 130 mins
  • Serves 2 Adults
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Muhammara Dip | Rapeseed oil

Muhammara Dip

Dip
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  • Prep 20 mins
  • Cooking 20 mins
  • Serves 2 Adults
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Spelt Loaf with Fennel and Cumin | Rapeseed oil

Spelt Loaf with Fennel and Cumin

Vegetarian
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  • Prep 10 mins
  • Cooking 120 mins
  • Serves 4 Adults
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Broad Bean and Mint Dip | Rapeseed oil

Broad Bean and Mint Dip

Dip
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  • Prep 10 mins
  • Cooking 0 mins
  • Serves 2 Adults
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Smoky Miso and Marmite Creamy Dressing | Rapeseed oil

Smoky Miso and Marmite Creamy Dressing

Vegan
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  • Prep 5 mins
  • Cooking 0 mins
  • Serves 2 Adults
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