Items (0)
Last Added Price Quantity Remove Total
Sub total
Shipping

Spend £30 or more to get free shipping to mainland UK! *restrictions apply, see next page.

Total

Black Olive Tapenade

Recipe by The Devilled Egg | The Online Cookery School

A simple snack or side dish that packs a flavour punch

Ingredients

  • 1 garlic clove
  • Juice from 1 lemon
  • 3 tablespoons of capers
  • 6 anchovy fillets
  • 250g of pitted black olives
  • 6 sprigs of parsley
  • Glug of fussels rapeseed oil
  • Black pepper ground

Method

Add all the ingredients to a food mixer and blitz, should retain a chunky texture.

Serve with chunky bread, crakers etc or as a side dish in a salad

More to tease your tastebuds

Spicy Gnocchi with Caramelised Fennel | Rapeseed oil
Spicy Gnocchi with Caramelised Fennel
Vegetarian
View recipe
  • Prep 0 mins
  • Cooking 0 mins
  • Serves 0 Adults
View recipe
Perfect Roast Potatoes | Rapeseed oil
Perfect Roast Potatoes
Side dish
View recipe
  • Prep 10 mins
  • Cooking 50 mins
  • Serves 4 Adults
View recipe
Spicy Sticky Nuts | Rapeseed oil
Spicy Sticky Nuts
Vegetarian
View recipe
  • Prep 5 mins
  • Cooking 10 mins
  • Serves 2 Adults
View recipe