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Cheesy Garlic Baked Potatoes

Wonderful on their own, or a great side dish.

Recipe by The Devilled Egg | The Online Cookery School. Buy an online course HERE.


  • 3 white potatoes
  • Fussels Garlic Rapeseed Oil
  • 100g grated cheddar


Preheat the oven to 180C.

Wrap the potatoes in a baking foil and bake for 40 minutes.

Remove from the oven and carefully slice in half lengthways. Score the potato flew with a knife (these will be hot, so be careful).

Drizzle with the garlic oil and sprinkle with a little salt and pop back into the oven for another 20 minutes.

Switch the oven to grill.

Sprinkle the potatoes with cheese and finish under the grill for a couple of minutes.

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