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The Devilled Egg Recipes

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Hot Butter Bean Salad | Rapeseed oil
Hot Butter Bean Salad
Vegan
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  • Prep 10 mins
  • Cooking 25 mins
  • Serves 2 Adults
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Salmon Tartare | Rapeseed oil
Salmon Tartare
Fish
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  • Prep 10 mins
  • Cooking 0 mins
  • Serves 2 Adults
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Spicy Gnocchi with Caramelised Fennel | Rapeseed oil
Spicy Gnocchi with Caramelised Fennel
Vegetarian
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  • Prep 0 mins
  • Cooking 0 mins
  • Serves 0 Adults
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Carpaccio of Beef with Truffle and Artichoke Salad | Rapeseed oil
Carpaccio of Beef with Truffle and Artichoke Salad
Beef
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  • Prep 0 mins
  • Cooking 0 mins
  • Serves 0 Adults
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Simple Focaccia | Rapeseed oil
Simple Focaccia
Bread
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  • Prep 120 mins
  • Cooking 60 mins
  • Serves 4 Adults
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Charred Corn and Peach Salsa | Rapeseed oil
Charred Corn and Peach Salsa
Salsa
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  • Prep 10 mins
  • Cooking 30 mins
  • Serves 2 Adults
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