Items (0)
Last Added Price Quantity Remove Total
Sub total
Shipping

Spend £30 or more to get free shipping to mainland UK! *restrictions apply, see next page.

Total

White Bread

Recipe by The Devilled Egg | The Online Cookery School

Ingredients

  • 450g strong white flour
  • 2 tsp salt
  • 7g sachet fast-action yeast
  • 3 tbsp Fussels garlic oil
  • 300ml water
  • handful of chopped herbs

Method

Mix the flour, salt and yeast in a large bowl

Make a well in the centre, then add the oil and water, and mix well

Tip onto a lightly floured work surface and knead

Once the dough is smooth, place it in a lightly-oiled bowl and leave to rise for 1 hour until doubled in size or place in the fridge overnight

When risen, mould the dough into small buns, 1 large loaf or breadsticks

Place the buns on a baking sheet to prove for a further hour until doubled in size (cover with a clean tea towel).

Heat oven to 220C, glaze bread with egg wash (beaten egg with a pinch of salt) and sprinkle with sesame seeds.

More to tease your tastebuds

Smoked Paprika and Pepper Bread | Rapeseed oil
Smoked Paprika and Pepper Bread
Baking
View recipe
  • Prep 120 mins
  • Cooking 40 mins
  • Serves 4 Adults
View recipe
Czech Potato Salad | Rapeseed oil
Czech Potato Salad
Vegan
View recipe
  • Prep 15 mins
  • Cooking 5 mins
  • Serves 2 Adults
View recipe
Fabulous White Bread… The Thoughtful Bread Way! | Rapeseed oil
Fabulous White Bread… The Thoughtful Bread Way!
Baking
View recipe
  • Prep 0 mins
  • Cooking 0 mins
  • Serves 0 Adults
View recipe